What do you think of when you hear veggies are on the menu?
If you still wrinkle up your nose in dread of colorful veggies you’d rather skip, it may be time to give them another try in a whole new way. Studies regularly show the wide array of health benefits vegetables offer from weight management to reduced risk of certain types of cancer and plenty of vitamins, minerals and antioxidants for overall health. Veggie haters, here are some of our favorite menu items at restaurants that may just make veggies your new favorite choice in time for New Year’s resolutions:
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- Roasted Vegetable Wrap at TooJay’s Gourmet Deli
- Veggie Pasta with Athenian Green Salad at Athenian Deli and Café
- Simply Elaia Salad at Bistro Elaia
- Egg White & Asparagus Omelet (Brunch) at Bonefish Grill
- Incredible Artichoke Sandwich at Brookfields
- Quinoa Salad at Burger Lounge
- California Veggie Pizza on Wheat Crust (1/2 pizza) at California Pizza Kitchen
- Farmer’s Market Sandwich at Erik’s DeliCafe
- Grilled Vegetable Panini at Fresh to Order (F2O)
- Spicy Thai Tofu Bowl at Genghis Grill
- Za’tar at Manakeesh Cafe Bakery
- Grilled Vegetable Platter at Newport Landing
- Veggie Stuffer – Small at Rising Roll
- Appetizer: Triple Mushroom Flatbread (Serves 2) at Seasons 52
- Vegetable Medley Pizza on Gluten Free Crust (2 slices) at U.S. Pizza Company