Healthy Eating at the Farmers’ Market
Have you heard? It’s National Farmers’ Market Week, and we couldn’t be happier! What a delicious piece of life to celebrate—fresh and flavorful food straight from growers and local culinary artisans. Back in July, Secretary of Agriculture Thomas Vilsack proclaimed the week of August 4-10, 2013, as National Farmers Market Week, citing the important “contributions …